restaurant in Bormes-les-Mimosas
Mr Yuzu" restaurant"
in Bormes-les-Mimosas
Mirage reinvents itself and unveils Mr Yuzu, the new restaurant nestling in the heart of the Mediterranean garden. Conceived as a place for sharing and discovering new tastes, the restaurant adds a whole new dimension to the range of experiences on offer, in an atmosphere where the gentleness of the South accompanies every moment.
Monsieur Yuzu restaurant in Bormes-les-Mimosas
A Japanese fusion experience
Inspired by izakayas, these iconic Japanese venues where people gather to share a variety of dishes in a warm and relaxed atmosphere, Monsieur Yuzu offers cuisine designed to delight the senses. Here, there are no starters or main courses: the meal takes shape as the mood takes you, with everyone sharing, tasting and letting themselves be surprised.
After spending several years travelling and cooking in Asia, Chef Elie Fishmann brought back with him the flavours, techniques and spirit of these Japanese establishments. Today, he is bringing them to Bormes-les-Mimosas through contemporary, hearty cuisine deeply inspired by Japan.
The menu showcases exceptional products, carefully selected to the highest standards: Kagoshima Wagyu beef, Gambero Rosso crudos, nigiri, sashimi and the chef’s signature creations. Each dish celebrates the precision of the chef’s technique, the quality of the ingredients and the joy of sharing.
Accompanied by cocktails created by our mixologist or a selection of sakes, the Monsieur Yuzu experience invites you to slow down, share and embark on a journey for the duration of a meal. A Japanese interlude in the heart of Le Mirage, where every detail is carefully considered to create a timeless moment.
Hotel restaurant south of France
A Japanese interlude at sunset
Designed in harmony with the reimagined spaces of the Mirage, Monsieur Yuzu blends seamlessly into the hotel’s new identity. Inspired by the spirit of the izakayas In true Japanese style, the restaurant celebrates the joy of sharing, taking one’s time and gathering round a table in an elegant yet relaxed atmosphere.
As dusk falls, the terrace, bathed in soft light, invites you to savour the moment overlooking the Mediterranean. Open exclusively in the evening, Monsieur Yuzu is just as suited to an intimate dinner for two as it is to a large table with friends, where dishes are served one after another to suit your tastes and as you discover new flavours.
More than just a restaurant, Monsieur Yuzu is an invitation to embark on a journey. It’s a place where you can slow down, share a cocktail, discover some of the finest Japanese-inspired produce and savour a moment of tranquillity in one of the most beautiful settings on the Côte d’Azur.
A gastronomic rendez-vous where Mediterranean flavours meet contemporary creativity. Local produce sublimated with elegance.
A convivial and immersive table, designed as an invitation to a culinary journey. Here, every meal tells a story.
Nature at the heart of the plate
When Japan makes a guest appearance at the Mirage
At Monsieur Yuzu, Japan comes to Le Mirage through elegant, contemporary cuisine designed for sharing. Designed to be savoured at the table’s own pace, the menu invites you to discover a succession of small bites and dishes to share, each of which showcases the chef’s expertise and the exceptional quality of the selected ingredients.
From nigiri to Gambero Rosso crudos, right through to the finest cuts of Wagyu beef, every dish is designed to offer a unique dining experience. Here, there’s no set order: you put together your meal as you please, share, taste and discover.
The experience naturally extends to our mixologist’s creations, designed to complement the flavours of the cuisine, or a glass of sake carefully selected to bring out the full subtlety of the dishes.
At Monsieur Yuzu, every ingredient is carefully selected from renowned producers to offer authentic, meticulous and generous cuisine. More than just a meal, it is a true gastronomic experience to be shared – a second culinary signature of Le Mirage, designed to surprise, transport you on a journey and create memories around the table.