Menu

restaurant in bormes-les-mimosas

A Mediterranean and tasty table

Restaurant in bormes-les-mimosas

Gourmet pleasure

Our restaurant in Bormes les Mimosas offers a terrace service where you can enjoy a panoramic view of the Mediterranean.

The refined dishes are prepared with fresh and regional products.

Our chef, Marion Pouget, works with fresh, seasonal, gourmet and flavourful cuisine.

For a sunny lunch or a dinner under the starry sky, the restaurant will delight your eyes and your taste buds.

Riviera Bohemian Chic

Riviera Bohemian Chic

Lounge bar

The bar-lounge

Our outdoor bar in the centre of the hotel's terrace, completely redesigned in 2021, offers you your favourite cocktails and drinks.

Colourful and cheerful, it reflects the image of our clientele and will serve you delicious local craft spirits.

Around the bar, with friends, comfortably seated with the family in the teak lounges or on a deckchair by the pool, let your desires guide you.

 

Private party

the Mirage just for you

The Hotel Restaurant Le Mirage is an exceptional venue for your special events.

Weddings, private parties, birthdays, family celebrations... Le Mirage is the ideal place for an evening or a weekend.

A dreamy view from the terrace, large outdoor lounge areas, the gardens, the bohemian-chic atmosphere of the place will make your private events unforgettable.

The hotel can accommodate up to 70 people.

The restaurant serves up to 150 guests.

 

Book a table

restaurant bormes les mimosas glasses

SEMINAR IN BORMES-LES-MIMOSAS

Your seminar at the Mirage Hotel

For your company evenings or seminars in the Var, privatise the hotel and the restaurant and make your company stay a unique moment. 

Our team is at your disposal to organise your professional stay, as close as possible to your requirements.

A wide range of activities can be arranged to suit your needs, such as pétanque, a sporting challenge, a trip to the sea, a bike ride, wine tasting, etc.

Our 2 seminar rooms are equipped with the latest conference equipment.

The Mirage hotel is the ideal place to motivate your employees, under the sun of the Var.

4 star hotel Var

A 4-star hotel

 

On the hillside, with a dreamy view of the Golden Islands, the 4-star hotel Le Mirage welcomes you in a bohemian-chic setting for a relaxing and rejuvenating stay. 

The restaurant will delight you with its Mediterranean flavoured dishes, under the softness of a starry sky.

 

 

The Restaurant of the Hotel Le Mirage : An unforgettable culinary experience in Bormes-les-Mimosas

If you are looking for a place to relax and recharge your batteries in luxurious surroundings, Hotel Le Mirage in Bormes-les-Mimosas is the place to be. However, the charm of this hotel does not stop there. Its restaurant is also a hidden gem for food lovers.

The restaurant of the Hotel Le Mirage offers an unforgettable culinary experience that will make you discover the authentic flavours of Provence. You can enjoy a rich menu of traditional dishes from the region, such as bouillabaisse, ratatouille or tian de légumes. The restaurant's chef works with local and seasonal ingredients to offer an authentic and quality culinary experience.

But that's not all. The restaurant of the Hotel Le Mirage also offers an ideal setting for your romantic or business evenings. Nestled in a private garden overlooking the sea and the Golden Islands, it offers an intimate and romantic atmosphere for romantic dinners. It is also possible to book the restaurant for private or business events, such as weddings, birthdays or business meetings.

In addition to the quality of the food, the service at the Hotel Le Mirage restaurant is impeccable. The waiters are professional, attentive and attentive to your needs, which will make your dining experience even more enjoyable. In addition, the restaurant offers an extensive wine list that will perfectly complement your meal.

But if you are looking for a restaurant in Bormes-les-Mimosas where you can enjoy yourself while eating healthy, our restaurant is also for you. During your stay in Bormes-les-Mimosas, our restaurant offers you a well-deserved break with a healthy meal. Book your table and discover a menu of simple, but refined dishes, which sublimate the flavours of our region.

Our chef, Marion Pouget, has created these dishes that honour the local products of the Var, and more precisely, those of Bormes-les-Mimosas and its surroundings. Find the products of small local producers in dishes rich in flavours. These home-made gourmet dishes will delight the most demanding palates, while guaranteeing you a healthy diet.

Among the restaurants of Bormes-les-Mimosas, our restaurant is one of the essential stops of your stay. Quiet and located in our setting between land and sea, with a terrace with a panoramic view, our restaurant will charm you as much by its atmosphere and its view as its dishes worthy of the best restaurants.

en_GBEnglish

THE IRRESISTIBLE
To share, or not (from 2.30pm)

DUO MIRAGE _14
Chickpea hummus, mackerel rillette, homemade rackers, farmhouse bread

 

LONZO _15
Corsican charcuterie served with homemade pickled vegetables

 

PETIT POIS _14
Homemade pea fritters, feta, ricotta, mint, lemon sauce, fromage blanc, olive oil

 

CRUNCHY VEGETABLES _11
Carrot, radish, cucumber, cherry tomato, black olive tapenade

 

SALMON _18
Raw salmon tartare, organic avocado from Hyères, Thai sauce, rice crisps

 

AUBERGINE _14
Smoked aubergine caviar, Greek yoghurt, baked red pepper confit,
tomato confit, mint

 

BRUSCHETTA _14
Homemade foccacia, garden basil pesto, tomato confit, creamy burrata cheese

 

CHEVRE _14
Cabrettes des Maures goat's cheese, home-made foccacia, apricot jam, olive oil from the Moulin du Haut-Jasson

 

CAVIAR _57
French Aquitaine caviar, PERLITA house
30g tin with blinis and crème fraîche

THE MIDDLE EAST
from noon to 2.30 pm

SUGGESTION OF THE MOMENT A L'ARDOISE _28
Chicken fillet, baked sweet potato, sweet crisps, sesame sauce, tahini, soy, mint

FOCACCIA House salad _20

Pissaladière, onion confit, anchovy fillet, black olive
Or
Vegetarian, beetroot hummus, confit courgettes, red peppers, cauliflower pickles

 

THAI SALAD _26
Marinated beef, Thai sauce, soy, carrot, cucumber, batavia, mango, mint

 

FISH AND CHIPS _28
Homemade breaded cod fillets, mint pea condiment, tartar sauce, chips

 

SALMON _17
Raw salmon tartare, organic avocado from Hyères, Thai sauce, rice crisps

 

THE ACCOMPANIMENTS

Potato chips _6
Salad and herb mix _6
To share, or not

 

DUO MIRAGE _14
Chickpea hummus, mackerel rillette, homemade crackers, farmhouse bread

 

LONZO _15
Corsican charcuterie served with homemade pickled vegetables

 

CRUNCHY VEGETABLES _11
Carrot, radish, cucumber, cherry tomato, black olive tapenade

 

CAVIAR _57
French Aquitaine caviar, PERLITA house
30g tin with blinis and crème fraîche

 

CHILD'S MENU _17
Fish&Chips, chips, mayonnaise sauce
or spaghetti, tomato sauce, parmesan
Lime lemonade from the bière des iles d'or
Two scoops of Hugo & Victor ice cream

DISHES
(from 7.30pm)

 

SUGGESTION OF THE MOMENT A L'ARDOISE _28
Chicken fillet, baked sweet potato, sweet crisps, sesame sauce, tahini, soy, mint

 

WOLF _32
Fillet of bass, artichoke purée, homemade citrus sauce, crisp spinach salad, black rice

 

HOMARD _55
Half European lobster, artichoke purée, homemade citrus sauce, crisp spinach salad, black rice

 

BAVETTE _29
Flank steak with shallots, red wine sauce, grilled potatoes and oyster mushrooms

 

COTE DE BOEUF _95
1 kg Aubrac beef rib for 2 from La Table de Solange - Aveyron, mashed potatoes with olive oil and butter, carrots confit, parsley, salad, pepper sauce

 

ASPERGES _28
Risotto, roasted asparagus, homemade vegetable stock, Parmesan Reggiano cheese

 

FISH AND CHIPS _28
Homemade breaded cod fillets, mint pea condiment, tartar sauce, chips

 

THAI SALAD _26
Marinated beef, Thai sauce, soy, carrot, cucumber, batavia, mango, mint

 

CHILD'S MENU _17
Fish&Chips, chips, mayonnaise or spaghetti sauce, tomato sauce, parmesan cheese
Lime lemonade from the bière des iles d'or
Two scoops of Hugo & Victor ice cream

THE ACCOMPANIMENTS

Potato chips _6

Salad and herb mix _6

DESSERTS

 

PAVLOVA _14
Homemade meringue, mascarpone cream, Serre du Plan de la Garde strawberries, raspberry powder

 

KUMQUAT _12
Honey and kumquat iced parfait, roasted buckwheat seeds with candied kumquats from Hyères

 

CHOCOLAT _13
Moelleux au chocolat mi-cuit la maison Hugo&Victor, vanilla ice cream

 

TIRAMISU _13
Serre du plan strawberries, sponge cake, mascarpone, garden mint

 

CREME BRULEE _12
Homemade vanilla crème brûlée

 

GLACES 1/2/3 scoops _4/8/11
Homemade crumble, balls of your choice
Vanilla ice cream; chocolate; salted butter caramel; sesame; stracciatella
Strawberry, raspberry, lemon and yoghurt sorbet
from Hugo & Victor

PINK

Château de Brégançon - Cuvée Isaure _9
Provence | complex - balanced - elegant

 

Dom. Baraveou - A.O.C. P. Bandol _12
Provence | fine -ample - suave

 

WHITE

Château de Brégançon - Cuvée Réserve _9
Provence | delicate - complex - exotic

 

Dom. Roger Lassarat - A.O.P. Mâcon Vergisson _14
Burgundy | 2021 | fresh - fruity - deep

 

RED

Château de Brégançon - Cuvée Réserve _9
Provence | supple - fresh - gourmet

 

Dom. du Gros' Noré - Bandol D.O.P. _15
Provence | 2020 | Supple tannins - fruity - length

 

WHITE MOELLED

Château du Breuil - Coteaux du Layon _11
Loire - fresh - round - greedy

 

PROSECCO

Riccadonna - Prosecco extra dry _8
ITA | pear - minerality - sweetness

 

CHAMPAGNE

Malard - Cuvée Excellence _14
Champagne | freshness - frank - fruit

ROSES (75cl)

Ch. de Brégançon - Cuvée Bénat _38
Ch. de Brégançon - Cuvée Isaure _44
Ch. Ste Marguerite - Cuvée Fantastique _49

WHITE (75cl)

Ch. de Brégançon - Cuvée Réserve _39
Ch. de Figuière - Valérie _41

Ch. Ste Marguerite - Cuvée Fantastique _ 58

CHAMPAGNE (75cl)

Malard - Cuvée Excellence _ 79
Louis de Sacy - Cuvée Originel _ 83
Ruinart - Blanc de Blancs _ 149

MOJITO _15
Copalli rum, mint, lime, cane sugar, sparkling water

 

BELLECOUR SPRITZ _15
Bellecour Bitter, Prosecco, sparkling water, sliced orange

 

CAIPIRINHA _14
Cachaça Jequitiba, lime, cane sugar

 

GIN BASIL SMASH _15
Bricks Gin, basil, supasawa, agave syrup

 

PISCO SOUR _16
Pisco Acholado infused with bee pollen, lime, bitter angustura, cane sugar, egg white

 

HUGO SPRITZ _15
Liqueur st germain, mint leaves, prosecco, sparkling water

 

PICANTE DE LA CASA _16
Tequila Calle 23 Reposado, coriander leaves, chilli, agave syrup, lime

 

NEGRONI _15
Dolin Red Vermouth, Campari, Bricks Gin

ESPRESSO TONKA _18
Partisan Vodka infused with tonka, Carruba, espresso, homemade vanilla syrup

 

STRAWBERRY GIN _15
Bricks Gin infused with basil, strawberry purée, lemon, cane sugar syrup, egg white

 

SPICY MARGARITA _17
Mezcal Nuestra Soledad, Tequila Blanco Calle 23, Liqueur l'Orangerie, Chile Ancho Reyes liqueur, lime, agave syrup, pineapple juice

 

THE APHRO _16
Bellevue rum infused with ginger, strawberry purée, lime, Bacanha ginger syrup

 

OLD FASHIONED BACON _18
Maker's Mark Bourbon infused with Bacon, Orange Bitter, Angostura

 

BOURGOIN MULE _15
Partisan Green Vodka, Hyssop ginger beer, Bourgoin Verjus

 

PISCO CHAMPAGNE _17
Pisco Acholado, lime, agave syrup, champagne

VIRGIN MOJITO _9
Hyssop Tonic, lime,
mint, elderberry syrup

 

SHIRLEY TEMPLE _7
Hyssop Ginger Beer,
grenadine syrup

 

LEMONADE BY LE MIRAGE _7
strawberry purée, limeade

 

PAMP'ROMARIN _11
Grapefruit juice,
Bacanha rosemary syrup , sparkling water

 

TROPICO _11
Mango purée, pineapple juice,
lime juice, sparkling water

TO PRESSURE
Golden Islands Beer
Hyeres _ Blonde 5
25cl _6 50cl _10

TO THE BOTTLE

Bière des Îles d'or (33cl) Hyères, Var

A trip to Porquerolles, Blanche 5° _8

Cu Nu au Levant,Blonde Bio 4,8° _8

Trip to Porquerolles, Port Cros 5.6° _8

 

Corona ExtraLager 4,5° (35,5cl) _8

 

Heineken (33cl) _6
Alcohol-free 0°.

 

Desperados Virgin (33cl) _6
Alcohol-free, 0°.

Citadel _10
France (4,5cl)

C. Drouin - The Gin _12
France (4,5cl)

Brick - Brick's Gin _11
Germany (4,5cl)

Monaco Distillery - Gin _12
Monaco (4,5cl)

44°N Gin Comte de Grasse _15
France (4,5cl)

Helsinki Distil. - Aquavit _11
Finland (4.5cl)

Soft supplement_3

Pastis 51
Aniseed (3cl) _5

Ricard
Aniseed (3cl) _5

Dolin - Red, White, Sry
Vermouth (6cl) _8

Porto Quinta do Noval, 2O years Tawny
Port (6cl) _12

Campari
Bitter (4,5cl) _8

Adriatico
Amaretto (4,5cl) _8

Old Pontarlier
Absinthe (4,5cl) _12

Dom. Bellevue - Agricultural _9
Guadeloupe (4.5cl)

Copalli - White _11
Belize (4.5cl)

The Kraken - Spicy _11
Trinidad & Tobago (4.5cl)

Gaya - Jequitiba _11
Brazil (4.5cl)

Copalli - Barrel Rested _14
Belize (4.5cl)

Sant Teresa _17
Venezuela (4.5cl)

Soft supplement_3

Nuestra Soledad - Ejutla _10
Mexico (4.5cl)

Calle 23 - White _11
Mexico (4.5cl)

Calle 23 - Reposado _14
Mexico (4.5cl)

Patrón - X.O. Silver _14
Mexico (4.5cl)

Patrón - X.O. Café _16
Mexico (4.5cl)

 

Soft supplement_3

Major Domains _10
France (4,5cl)

Partisan Green _11
Germany (4,5cl)

06 Vodka x Rosé _11
France (4,5cl)

Grey Goose _14
France (4,5cl)

The Philtre _14
France (4,5cl)

Soft supplement_3

Maker's Mark - Bourbon _11
USA (4,5cl)

Nikka - From the Barrel _14
Japan (4.5cl)

Sequoia - Single Malt _15
France (4,5cl)

Glenfidich 15 year old Solera _15
Scotland (4.5cl)

Kujira - Single Grain 8 years _22
Japan (4.5cl)

Bourgoin - Cognac Aquarius _14
France (4,5cl)

Bourgoin - Brut de Fût  X0 2003 _23
France (3cl)

Soft supplement_3

Get 27 _10
France (4,5cl)

Bigallet - China China _10
France (4,5cl)

Bigallet - Limoncello _10
France (4,5cl)

Giffard - Mint Pastille _10
France (6cl)

Montenegro - Amaro _10
Italy (4.5cl)

Distillerie de Monaco - The Orangery _12
Monaco (4,5cl)

Distillerie de Monaco - Carruba _12
France (4,5cl)

Les Pères Chartreux - Le Génépi Abrupt _12
France (4,5cl)

Les Pères Chartreux - Chartreuse Verte _14
France (4,5cl)

Les Pères Chartreux - Yellow Chartreuse _14
France (4,5cl)

Christian Drouin - Calvados V.S.O.P. _14
France (4,5cl)

Bourgoin - Cognac Aquarius _14
France (4,5cl)

Bourgoin - Brut de Fût X O 2003 _23
France (4,5cl)

Les Pères Chartreux - Liqueur du 9ème Centenaire _20
France (4cl)

MICRO-FILTERED WATERS (75cl)
Cryo - Plate _5
Cryo - Sparkling _5,5

MINERAL WATERS
Perrier - Sparkling (33cl) _5,5
808 - Plate (75cl) _8
808 - Sparkling (75cl) _8

SODAS
Coca-Cola (33cl) _6
Coca-Cola Zero (33cl) _6
Orangina (25cl) _6

TONICS & GINGER BEER
HYSOPE (20cl) _6
Classic; Elderberry; Cucumber; Ginger Beer

THE SIROPS
BIGALLET _3,5
Lemon; Strawberry; Grenadine; Mint; Orgeat; Peach

LEMONADE & ICED TEA
Lemonaid+ (33cl) _6
Passion fruit
Ginger; Blood orange

Charitea (33cl) _6
Black lemon; Red rooibos
Green ginger; Orange mate

FRUIT JUICES
FERME MARGERIE (25cl) _6
Strawberry apple; Red grape Apricot; Pear; Apple

PIHA COFFEE
Aka / Origin Honduras & Ethiopia
Espresso _3
Double Espresso _5
Café Allongé _3.5
Hazelnut _3,5
Cappuccino _5
Smoked coffee _4
Iced Coffee with Milk _6

ODYSSEY TEAS _4,5

Russian earl grey

Darjeeling

Premium green tea

English breakfast

Bormes-les-Mimosas
white tea, verbena, rosemary

Saint-Tropez
green tea, lemon, mint

Brégançon
rooibos, almonds, grapes

Koh-Phi-Phi
white tea, passion fruit, mango

Mangily
Rooibos, turmeric, apple

ODYSSEY" INFUSIONS _4,5

Saint Clair
chamomile, lavender, lemon

Arizona
apricot, stevia, hibiscus

Himalaya
Mint, Pomegranate, Goji

PROVENCE

Château de Brégançon - Reserve _ 38
Côte de Provence D.O.P.
2023 | Grenache ; Cinsault ; Syrah
fresh - gourmet - exotic

 

Château de Brégançon - Cuvée Isaure _ 44
Côte de Provence D.O.P.
2023 | Grenache ; Cinsault
citrus - tension - salinity

 

Château les Valentines - Valentines" _ 44
A.O.P. Côtes de Provence la Londe
2022 | Cinsault, Grenache, Syrah, Mourvèdre
fresh - delicate - citrus

 

Dom. Ultimate Provence - Rosé _ 45
Côte de Provence D.O.P.
2023 | Syrah, Grenache ; Cinsault, Role
fruity - fresh - delicate

 

Dom. Des Alpilles - Rosé _ 48
Côte de Provence D.O.P.
2023 ; Cinsault, Clairette, Chenin
expressive - fresh - good length

 

Château Ste Marguerite - Fantastic _ 49
Côte de Provence D.O.P.
2022 | Grenache ; Cinsault, Rolle
greedy - citrus fruits - good length

 

Dom. Baraveou - Bandol _ 51
A.O.P. Bandol
2022 | Mourvèdre ; Grenache
fine - ample - suave

 

Dom. Terrebrune - Bandol _ 51
A.O.P. Bandol
2022 | Mourvèdre ; Grenache ; Cinsault
exotic fruit - ample - acidity

 

Dom. Figuière - Confidential _ 54
Côte de Provence D.O.P.
2021 | Mourvèdre, Cinsault, Grenache
mineral - fruity - light

 

Magnum of rosé (150cl)

Château de Brégançon - Cuvée Isaure _ 88
Côte de Provence D.O.P.
2023 | Grenache ; Cinsault
citrus - tension - salinity

Château Ste Marguerite - Fantastic _ 99
Côte de Provence D.O.P.
2023 | Grenache ; Cinsault, Rolle
greedy - citrus fruits - good length

PROVENCE

Château Henri Bonnaud - Promised Land _ 35
A.O.P. Palette
2022 | Rolle
light - fresh - fruit

 

Château de Brégançon - Reserve _ 39
Côte de Provence D.O.P.
2023 | Rolle, Ugni blanc, Sémillon
pleasant - zesty - persistent

 

Dom. Figuière - Valérie" _ 41
Côte de Provence D.O.P.
2023 | Vermentino, Ugni-blanc, Clairette, Sémillon
pleasant - fruity - fresh

 

Dom. Ultimate Provence - White _ 42
Côte de Provence D.O.P.
2022 | Rolle
fruity - fresh - delicate

 

Dom. Figuière - Confidential _ 56
Côte de Provence D.O.P.
2021 | Rolle
rich - complex - fruity

 

Château Ste Marguerite - Fantastic" _ 58
Côte de Provence D.O.P.
2022 | Rolle
suave - white-fleshed fruit - intense

 

Château de Brégançon - Cuvée Louise _ 62
Côte de Provence D.O.P.
2O21 | Rolle, Ugni blanc
expressive - smooth - elegant

 

Dom. Des Alpilles - White _ 66
Côte de Provence D.O.P.
2022 | Chenin Roussanne, Marsanne, Carignan blanc, Clairette
expressive - complex - flexible

 

BURGUNDY

Dom. Morey - Bourgogne Aligoté _ 40
A.O.P. Bourgogne Aligoté
2019 | Aligoté
tension - freshness - attack

 

Dom. Sylvain Pataille - Bourgogne Aligoté _ 41
A.O.P. Bourgogne Aligoté
2022 | Aligoté
fruity - dry - floral

 

Dom. de la Garenne - Macon Aze _ 44
A.O.P. Macon Aze
2018 | Chardonnay
ample - fruity - mineral

 

Dom. Agnès Paquet - Bourgogne Aligoté _ 49
A.O.P. Bourgogne Aligoté
2021 | Aligoté
finesse - fruit - complexity

 

Dom. Roger Lassarat - Mâcon Vergisson _ 52
A.O.P. Mâcon Vergisson
2021 | Chardonnay
fresh - fruit - deep

 

Dom. Bret Brothers - Climat "Les Crayes" _ 56
A.O.P. Mâcon Chardonnay
2022 | Chardonnay
citrus - flower - fruit

 

Dom. La Soufrandière - Le Clos de Grand Père _ 59
A.O.P. Mâcon - Vinzelles
2022 | Chardonnay
floral - fruity - mineral

 

Dom. La Soufrandière - Climate " La Bonnode" _ 66
D.O.P. Saint Véran
2022 | Chardonnay
fresh - balanced - delicious

 

Château de Chamirey - Mercurey _ 72
A.O.P. Mercurey
2020 | Chardonnay
round - balanced - salty

 

Dom. La Soufrandière - Climate " Les Longeays " _ 84
A.O.P. Pouilly - Vinzelles
2022 | Chardonnay
fruity - supple - refined

 

Dom. Agnès Paquet - Auxey-Duresses _ 87
A.O.P. Auxey-Duresses
2022 | Chardonnay
round - fruit - soft

 

Dom. Fabien Coche - Meursault _ 89
A.O.P. Meursault
2020 | Chardonnay
rich - fruity - delicate

 

Dom. La Soufrandière - Climate " En Chatenay " _ 96
A.O.P Pouilly - Fuissé Climate
2022 | Chardonnay
mineral - complex - gourmand

 

Dom. Fabien Coche - Meursault 1er Cru Charmes _ 149
A.O.P. Meursault 1er Cru Charmes
2020 | Chardonnay
concentrated - chiselled - length

 

RHONE

Dom. de la Sarbèche - Saint Péray _ 44
A.O.P. Saint Péray
2016 | 50% Marsanne; 50% Roussane
tension - minerality - balance

 

Pierre Jean Villa - Primavera _ 46
Collines Rhodaniennes PGI
2022 | Viognier
fruity - elegant - balanced

 

Dom. Des Entrefaux - Les Pends" _ 53
D.O.P. Croze-Hermitage
2018 | 50% Marsanne - 50% Roussane
hazelnut - density - richness

 

Dom. Bernard Gripa - Les Figuiers" _ 78
A.O.P. Saint Péray
2021 | 60% Roussanne ; 40% Marsanne
dry - full - distinguished

 

Pierre Jean Villa - Hanging garden _ 115
A.O.P. Condrieu
2022 | Viognier
refined - floral - exuberant

 

Dom. Paul Jaboulet Ainé - Hermitage D.O.P. _ 129
"The Sterimberg Knight
2014 | 70% Marsanne ; 30% Roussanne
rich - complex - aromatic

 

OTHER WINE REGIONS

LOIRE

Dom. Arnaud Lambert - Clos du Midi _ 35
A.O.P. Saumur Brézé
2020 | Chenin Blanc
tension - freshness - fruit

 

Château du Breuil - Coteaux du Layon _47
A.0.P. Coteaux du Layon
2020 | Chenin
fresh - round - tasty

 

Château de Fosse Sèche - "Arcane" _ 52
V.D.F Loire
2020 | Chenin Blanc
tension - length - chiselled

 

SAVOIE

Dom. Des Ardoisières - Clay _ 57
I.G.P. Vin des Allobroges
2022 | Chardonnay - Jacquère - Mondeuse
mineral - soft - dry

 

Dom. Des Ardoisières - Shale _ 105
I.G.P. Vin des Allobroges
2022 | Jacquère - Roussane - Malvasia
dry - full - round

ALSACE

Dom. Kreydenweiss - Andlau _ 41
A.O.P. Alsace
2018 | Reisling
finesse - minerality - citric

 

CORSICA

Dom. Yves Leccia - E Croce _ 78
D.O.P. Patrimonio
2022 | Vermentino
elegant - floral - fruity

 

ITALY

Foradori - Fontanasanta Nosiola _ 96
2019 | 100 % Nosiola
rich - complex - elegant

BOURGOGNE

Dom. Sylvain Pataille - Burgundy _ 51
Bourgogne D.O.P.
2022 | Blackfoot
fruity - elegant - expressive

 

Dom. Agnès Paquet - Hautes Côtes de Beaume _ 59
A.O.P. Hautes Côtes de Beaume
2020 | Pinot noir
fresh - supple - tasty

 

Dom. Agnès Paquet - Auxey-Duresses _ 82
A.O.P. Auxey-Duresses
2021 | Pinot noir
red fruits - texture - balanced

 

Dom Sylvain Pataille - Marsannay _ 84
A.O.P. Marsannay
2021 | Pinot noir
structured - harmonious - complex

 

Dom. Mongeard Mugneret - Fixin _ 87
A.O.P. Fixin
2019 | Pinot Noir
tannic - structure - robust

 

Dom. Sylvain Pataille - Les clos du Roy" _ 110
A.O.P. Marsannay
2021 | Pinot noir
elegant - expressive - subtle

 

Dom. Mongeard Mugneret - Chambolle Musigny _ 144
A.O.P. Chambolle Musigny
2019 | Pinot Noir
elegant - fresh - complex

 

Dom. des Perdrix - Aux Perdrix" _ 184
A.O.P. Nuits-Saint-Georges 1er Cru
2020 | Pinot Noir
tonic - fresh - ample

 

Dom. M. Mugneret - Les Suchots" _ 225
A.O.P. Vosne-Romanée 1er Cru
2019 | Pinot Noir
silky - elegant - delicate

RHONE

Dom. Combier - Crozes-Hermitage _ 49
A.O.P. Crozes-Hermitage
2021 | Syrah
melted tannins - round - structure

 

Dom. De Gouye - Vieilles Vignes" _ 51
D.O.P. Saint Joseph
2021 | Syrah
peppery - tannic - structured

 

Dom. Combier - Cap Nord _ 67
D.O.P. Saint Joseph
2020 | Syrah
intense - fresh - fine

 

Dom. Graillot - Crozes Hermitage _ 78
A.O.P. Crozes Hermitage
2021 | Syrah
fresh - smooth - elegant

 

Pierre Jean Villa - Preface _ 84
D.O.P. Saint Joseph
2021 | Syrah
fruity - fresh - harmonious

 

Dom. Combier -Clos Grives" _ 94
A.O.C. Crozes-Hermitage
2018 | Syrah
ample - fine - generous

 

Dom. Jean-Louis Chave - Saint Joseph _ 118
D.O.P. Saint Joseph
2020 | Syrah
deep - complex - peppery

 

St Michael's Tower - The Link _ 119
A.O.P. Chateauneuf-du-Pape
2016 | Grenache
richness - spices - complexity

Dom. Vernay - Terres d'Encre" _ 119
D.O.P. Saint Joseph
2022 | Syrah
fruity - light - delicate

 

Dom. Gripa - Le Berceau _ 135
D.O.P. Saint Joseph
2021 | Syrah
powerful - robust - mineral

 

Dom. Clusel Roch - La Viallière" _ 139
A.O.P. Côte-Rôtie
2019 | Syrah
fruity - spicy - complex

 

Dom. Vernay - Saint Agathe _ 161
I.G.P Collines Rodaniennes
2021 | Syrah
spicy, fruity, floral

 

Pierre Jean Villa - Fongeant" _ 210
D.O.P. Côte Rôtie
2021 | Syrah
intense - spicy - complex

 

Dom. Vernay - Maison Rouge _ 280
D.O.P. Côte Rôtie
2019 | Syrah
structured - fine - elegant

 

Paul Jaboulet Ainé - La Chapelle _ 340
Hermitage D.O.P.
2018 | Syrah
fruity - spicy - complex

 

Paul Jaboulet Ainé - La Chapelle _ 340
Hermitage D.O.P.
2016 | Syrah
fruity - spicy - complex

 

Dom. Guigal "La Mouline _ 700
D.O.P. Côte Rôtie
2018 | 89% Syrah - 11% Viognier
fine - smooth - explosive aromas

 

Dom. Guigal "La Turque" _ 700
D.O.P. Côte Rôtie
2018 | 93% Syrah - 7% Viognier
harmonious - supple - rich

 

E.Guigal - La Landonne _ 800
A.O.P. Côte-Rôtie
2016 | Syrah
fruity - spicy - full-bodied

 

E.Guigal - La Mouline _ 800
A.O.P. Côte-Rôtie
2016 | 89 % Syrah ; 11 % Viognier
fruity - spicy - full-bodied

E.Guigal - La Turque" _ 800
A.O.P. Côte-Rôtie
2016 | 93 % Syrah ; 7 % Viognier
fruity - spicy - full-bodied

 

PROVENCE

Château de Brégançon - Reserve _ 44
Côte. de Provence D.O.P.
2021 | Mourvèdre, Syrah
supple - fresh - tasty

 

Dom. Ultimate Provence - Red _ 45
Côte de Provence D.O.P.
2020 | Syrah, Cabernet-Sauvignon
fruity - fresh - elegant

 

Dom. Figuière - Confidential _ 56
Côte. de Provence D.O.P.
2020 | Mourvèdre, Syrah
soft - fruity - textured

 

Ch. Ste Marguerite - Fantastic" _ 58
Côte. de Provence D.O.P.
2021 | Syrah, Grenache
concentrated - fresh - silky

 

Dom. Des Alpilles - Red _ 64
Côte de Provence D.O.P.
2022 | Cinsault, Mourvèdre, Cabernet - Sauvigonon, Syrah
fine - balanced - fruity

 

Dom. du Gros' Noré - Bandol _ 71
A.O.P. Bandol
2020 | Mourvèdre; Grenache
Supple tannins - fruity - length

 

Dom. Baraveou - Bandol _ 87
A.O.P. Bandol
2021 | Mourvèdre ; Grenache
Deep - luscious - velvety

 

Dom. Terrebrune - Bandol _ 93
A.O.P. bandol
2019 | Mourvèdre; Grenache; Cinsault
Powerful - complex - spirited

 

Dom. du Gros' Noré - A.O.P. Bandol "Cuvée Antoinette" _ 89
2017 | Mourvèdre; Grenache
Ample - soft - melted

 

OTHER WINE REGIONS

BORDEAUX

Dom. Château La Fleur- Montagne Saint-Emilion _ 34
A.O.P. Montagne Saint Emilion
2020 | 92% Merlot, 6% Cabernet Franc, 2% Cabernet Sauvignon
fruity, supple, generous

 

Dom. Château Le Crock - Saint-Estèphe _ 81
A.O.P. Saint-Estèphe
2018 | 55% Cabernet Sauvignon, 30% Merlot, 10% Cabernet Franc, 3% Petit Verdot
powerful, woody, spicy

 

Dom. Pavillon de Leoville Poyferre - Saint-Julien _ 90
D.O.P. Saint Julien
2018 | 58% Cabernet Sauvignon, 22% Merlot, 20% Petit Verdot
fruity, spicy, gourmand

 

LANGUEDOC

Dom Vaisse - L'Aphyllante _ 81
I.G.P. Hérault
2019 | Mourvèdre
spicy - powerful - supple

 

LOIRE

Dom. Serol "Eclat de Granite _ 34
Côte Roannaise PDO
2022 | 100% Gamay
fruity - supple - mineral

 

Dom. de la Noblaie - Le temps des Cerises _ 35
A.O.P. Chinon
2022 | 100 % Cabernet Franc
fresh - fruity - supple

 

Dom. Serol "Les Millerands _ 44
A.O.P. Côte Roannaise
2022 | 100% Gamay
fresh - full - harmonious

 

Fosse Sèche Castle - Eolithe _ 49
V.D.F.
2020 | 100 % Cabernet Franc
concentrated - fruit - straight

 

Dom. Serol "Perdrizière" _ 49
A.O.P Côte Roannaise
2022 | 100% Gamay
Fruity - spicy - slightly full-bodied

 

Dom. du Pré Semelé - Sancerre _ 62
A.O.P. Sancerre
2020 | Pinot Noir
balanced - fruity - intense

SAVOIE

Dom. Des Ardoisières - Clay _ 64
I.G.P. Vin des Allobroges
2022 | Gamay
balanced - floral - fruity

 

CORSICA

Dom. Yves Leccia - E Croce _ 76
D.O.P. Patrimonio
2020 | 90% Nielluciu, 10% Grenache
Tasty - light - structured

 

ITALY

Enzo Boglietti - Dolcetto d'Alba _ 37
2018 | 100 % Dolcetto
lively - fruity - balanced

 

Enzo Boglietti - Langhe Nebbiolo _ 51
2018 | 100 % Nebbiolo
red fruit - bright - tasty

 

Foradori - Teroldego _ 67
2019 | 100 % Teroldego
mineral - floral - spicy

Malard - Cuvée Excellence _ 79
N/V | 60% Pinot Noir; 40% Chardonnay
freshness - frank - fruit

 

EPC - Blanc de Noirs Brut _ 85
N/V | 100% Pinot Noir
fruit - freshness - roundness

 

Louis de Sacy - Cuvée "Originel" _ 87
N/V | 52% Pinot Noir ; 46% Chardonnay ; 2% Pinot Meunier
delicate - mineral - floral

 

Louis de Sacy - Cuvée " Nue " Brut Nature _ 97
N/V | 75% Pinot Noir; 25% Chardonnay
brioche - character - tension

 

EPC - Blanc de Blancs Brut _ 110
N/V | 100% Chardonnay
gourmand - mineral - balanced

 

Jacquesson - Cuvée n°744 _ 111
N/V | Pinot Noir ; Chardonnay ; Pinot Meunier
smoothness - strength - corpulence

 

Louis de Sacy - Les Courtisols " Parcellaire Grand Cru _ 121
N/V | 75% Pinot Noir; 25% Chardonnay
depth - character - roundness

 

Ruinart - Cuvée Brut _ 121
N/V | Pinot Noir ; Chardonnay ; Pinot Meunier
ease - freshness - generosity

 

Champagne Barons de Rothschild - Blanc de Blancs _ 131
N/V | Chardonnay
fine - freshness - smoothness

 

Ruinart - Blanc de Blancs _ 149
N/V | Chardonnay
ease - freshness - generosity

 

Ruinart - Rosé _ 159
N/V | Pinot Noir ; Chardonnay
round - light structure - harmonious

 

Jacquesson - Cuvée n°739 D.T. Late disgorgement _ 173
N/V | Pinot Noir ; Chardonnay ; Pinot Meunier
smoothness - depth - evolution

 

Champagne Barons de Rothschild - Blanc de Blancs _ 260
2012 | Chardonnay
end - evolution - complex

 

Dom Ruinart - Vintage Blanc de Blancs _ 324
2010 | Chardonnay
deep - fresh - complex

 

Magnum (150cl)

Louis de Sacy - Cuvée "Originel" _ 165

 

Ruinart - Blanc de Blancs _ 312

PINK

Château de Brégançon - Cuvée Isaure _9
Provence | complex - balanced - elegant

 

Dom. Baraveou - A.O.C. P. Bandol _12
Provence | fine -ample - suave

 

WHITE

Château de Brégançon - Cuvée Réserve _9
Provence | delicate - complex - exotic

 

Dom. Roger Lassarat - A.O.P. Mâcon Vergisson _14
Burgundy | 2021 | fresh - fruity - deep

 

RED

Château de Brégançon - Cuvée Réserve _9
Provence | supple - fresh - gourmet

 

Dom. du Gros' Noré - Bandol D.O.P. _15
Provence | 2020 | Supple tannins - fruity - length

 

WHITE MOELLED

Château du Breuil - Coteaux du Layon _11
Loire - fresh - round - greedy

 

PROSECCO

Riccadonna - Prosecco extra dry _8
ITA | pear - minerality - sweetness

 

CHAMPAGNE

Malard - Cuvée Excellence _14
Champagne | freshness - frank - fruit

MOJITO _15
Copalli rum, mint, lime, cane sugar, sparkling water

 

BELLECOUR SPRITZ _15
Bellecour Bitter, Prosecco, sparkling water, sliced orange

 

CAIPIRINHA _14
Cachaça Jequitiba, lime, cane sugar

 

GIN BASIL SMASH _15
Bricks Gin, basil, supasawa, agave syrup

 

PISCO SOUR _16
Pisco Acholado infused with bee pollen, lime, bitter angustura, cane sugar, egg white

 

HUGO SPRITZ _15
Liqueur st germain, mint leaves, prosecco, sparkling water

 

PICANTE DE LA CASA _16
Tequila Calle 23 Reposado, coriander leaves, chilli, agave syrup, lime

 

NEGRONI _15
Dolin Red Vermouth, Campari, Bricks Gin

ESPRESSO TONKA _18
Partisan Vodka infused with tonka, Carruba, espresso, homemade vanilla syrup

 

STRAWBERRY GIN _15
Bricks Gin infused with basil, strawberry purée, lemon, cane sugar syrup, egg white

 

SPICY MARGARITA _17
Mezcal Nuestra Soledad, Tequila Blanco Calle 23, Liqueur l'Orangerie, Chile Ancho Reyes liqueur, lime, agave syrup, pineapple juice

 

THE APHRO _16
Bellevue rum infused with ginger, strawberry purée, lime, Bacanha ginger syrup

 

OLD FASHIONED BACON _18
Maker's Mark Bourbon infused with Bacon, Orange Bitter, Angostura

 

BOURGOIN MULE _15
Partisan Green Vodka, Hyssop ginger beer, Bourgoin Verjus

 

PISCO CHAMPAGNE _17
Pisco Acholado, lime, agave syrup, champagne

VIRGIN MOJITO _9
Hyssop Tonic, lime,
mint, elderberry syrup

 

SHIRLEY TEMPLE _7
Hyssop Ginger Beer,
grenadine syrup

 

LEMONADE BY LE MIRAGE _7
strawberry purée, limeade

 

PAMP'ROMARIN _11
Grapefruit juice,
Bacanha rosemary syrup , sparkling water

 

TROPICO _11
Mango purée, pineapple juice,
lime juice, sparkling water

TO PRESSURE
Golden Islands Beer
Hyeres _ Blonde 5
25cl _6 50cl _10

TO THE BOTTLE

Bière des Îles d'or (33cl) Hyères, Var

A trip to Porquerolles, Blanche 5° _8

Cu Nu au Levant,Blonde Bio 4,8° _8

Trip to Porquerolles, Port Cros 5.6° _8

 

Corona ExtraLager 4,5° (35,5cl) _8

 

Heineken (33cl) _6
Alcohol-free 0°.

 

Desperados Virgin (33cl) _6
Alcohol-free, 0°.

MICRO-FILTERED WATERS (75cl)
Cryo - Plate _5
Cryo - Sparkling _5,5

MINERAL WATERS
Perrier - Sparkling (33cl) _5,5
808 - Plate (75cl) _8
808 - Sparkling (75cl) _8

SODAS
Coca-Cola (33cl) _6
Coca-Cola Zero (33cl) _6
Orangina (25cl) _6

TONICS & GINGER BEER
HYSOPE (20cl) _6
Classic; Elderberry; Cucumber; Ginger Beer

THE SIROPS
BIGALLET _3,5
Lemon; Strawberry; Grenadine; Mint; Orgeat; Peach

LEMONADE & ICED TEA
Lemonaid+ (33cl) _6
Passion fruit
Ginger; Blood orange

Charitea (33cl) _6
Black lemon; Red rooibos
Green ginger; Orange mate

FRUIT JUICES
FERME MARGERIE (25cl) _6
Strawberry apple; Red grape Apricot; Pear; Apple

PIHA COFFEE
Aka / Origin Honduras & Ethiopia
Espresso _3
Double Espresso _5
Café Allongé _3.5
Hazelnut _3,5
Cappuccino _5
Smoked coffee _4
Iced Coffee with Milk _6

ODYSSEY TEAS _4,5

Russian earl grey

Darjeeling

Premium green tea

English breakfast

Bormes-les-Mimosas
white tea, verbena, rosemary

Saint-Tropez
green tea, lemon, mint

Brégançon
rooibos, almonds, grapes

Koh-Phi-Phi
white tea, passion fruit, mango

Mangily
Rooibos, turmeric, apple

ODYSSEY" INFUSIONS _4,5

Saint Clair
chamomile, lavender, lemon

Arizona
apricot, stevia, hibiscus

Himalaya
Mint, Pomegranate, Goji

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